Escritores S.Sakuntala P.Sinnamuthu

S.Sakuntala P.Sinnamuthu

S.Sakuntala P.Sinnamuthu | Content Writer

I’m holding BEC ( hons) 25 years of experience in restaurant managem

I am holding BEC (Hons) from Northern University Malaysia.

I operated restaurant at Suria KLCC for 20 years from 1998 to 2018. Having knowledge on HACCP, 5S and food safety. The outlet name BENGAL CUISINE the menu range from all kinds of rotis, beriyani , meat items and vegetarian.

we’ll experience in managing restaurants and choice of menus for customers.

very good in setup restaurants and menus as well.

thank you